Breasts come in a wide variety of sizes, and due to their shape, are difficult to accurately measure to determine their actual sizes. In this study we will use Archimedes’ Principle, which uses the displacement of water, to measure the sizes of both natural breasts and augmented breasts.
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Tag Archives: mass
Frozen vs. Fresh Rib-eye Steak
In honour of my co-blogger finishing her dissertation we’re doing science to delicious steaks.
Initial observation:
Grocery stores sell both frozen and fresh versions of some cuts of meat with the frozen versions often being much cheaper than the same cuts fresh. For this study we will focus on rib-eye steaks.
Question:
Is there a difference between fresh and frozen meat?